XIII Conference "Chemical Engineering: Development, potentials and challenges" "SIIQ"

VIII International Symposium on Chemistry and Pharmaceutical Sciences

SIIQ

XIII Conference "Chemical Engineering: Development, potentials and challenges"

características físico-químicas × pasta filata cheese. × queso pasta hilada. ×

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Tuesday 14
November 2023

Production of spiced pasta cheese using Bioyogur ferment alternative to commercial thermophilic ferment
Yudith González

bioyogur ferment calidad microbiológica características físico-químicas cultivo bioyogur microbiological quality pasta filata cheese. physico-chemical characteristics queso pasta hilada.

Instituto Finlay de Vaunas

EAA Heriberto Duquesne

Gold

Álamo Empresa Cárnica

Silver

BIOCUBAFARMA

Centro de Análisis del Ciclo de Vida (CADIS)